glass and tongue
Very tired. Leaving for Kyoto tomorrow. Monday we had an amazing adventure as we hunted down a family run glass business, making furin, handblown glass chimes. We ate ramen of the Gods, today we went to Kamakura and saw the giant Buddha, had sweet potato ice cream and saw the ocean. Korean-style bbq for dinner, done Japanese style. Many kinds of beef including cow tongue. Yum! Longer entry after we return to Tokyo on Thursday, and more photos later.